The meals served in the lodges and camps are of a high standard and can range from local to western food. The chefs are fully trained and know the importance of preparing delicious cuisine after a day on Safari.
The menu below is a sample menu of what you can expect on our mobile and adventure safaris.
Breakfast
- Fruits
- Bread – toast with butter, jam, marmalade and honey.
- Eggs
- Sausages
- Beans
- Porridge
- Tea / Coffee
- Mineral water and juice
Picnic Lunch
- Sandwich
- Packet juice
- Boiled egg
- Roasted chicken
- Creams
- Chocolate
- Cheese
- Fruits
- Mineral water
Dinner
- Appetizer
- Appetizer of the season e.g. Avocado vinaigrette
- Soup
- Soup of the season, e.g. Tomato soup
- Western Main Dishes
- Rice and curry with vegetables
- Plain clips with vegetables
- Potato salad with beef curry
- Macaroni Salad with chicken curry
- Roasted chicken clips with salad
- Roasted potato with salad
- Roasted potatoes with fish and vegetables
- African Main dishes
- Roasted chicken salad with ugali
- Beef barbeque with Potato salad
- Matoke(banana) with beef fillet and salad
- Roasted potato beef barbeque with salad
- Fruits
- Tea / Coffee and mineral water
We serve both a Western and local dish at the same time.
Evening tea
- Tea / Coffee
- Roasted peanuts / popcorn / biscuits
We cater for vegetarians and none at the lodges as well as on our camping safaris